CORN FLAKES WITH BANANAS

µ


*Ingredients:

° 2c wheat flour
° 1 teaspoon of baking powder
° Half a t of baking soda
° Half a t of salt
° 1 c mash ripe banana
° 2 c
° ½ cup whipped butter or ghee
° 3/4 cups of sugar
° 2 eggs
° ½ cup coarsely chopped.

* Methods :

1. Mix flour,/yeast powder,/baking pop/salt. Sit down.
2-In a bowl, mix with the Kellogg banana/corn. Let stand 5 minutes or until beans are tender. Besides, he won.
3. In a gigantic bowl, whisk together margarine and sugar until solidified. Add the eggs.
Besides, he won. Mix with oat and nut mixture. When mixing the flour, use 4 baking nuggets to carefully scatter the 9 x 5 x 3 inch baking formula.
Bake at about 350 degrees Fahrenheit for 1 hour or until center is just right. Let it cool for 10 minutes before killing it from the compartment. Cool the previous cut and enclose in plastic

Enjoy!!